Manufactur standard Broccoli Oxalic Acid - Acetic Acid – Pulisi

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Manufactur standard Broccoli Oxalic Acid - Acetic Acid – Pulisi Detail:

Chromaticity (in Hazen) (Pt-Co) 30
Acetic Acid content ,% Min 99.8
Moisture content,% Max 0.15
Formic Acid content,% Max 0.05
Acetaldehyde content,% Max 0.03
Evaporation residue,% Max 0.01
Fe,% ≤ Max 0.00004
Permanganate time, Max 30

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